Wednesday, August 12, 2009

Frozen Lemonade Pie

This looks to die for...
Great recipe from Renee over on

4 cups frozen vanilla yogurt

¾ cup frozen lemonade (thawed)

Prepared graham cracker crust

Whipped cream topping

1. Mix together the frozen yogurt and lemonade.
2. Pour mixture evenly into the pie crust. Cover and freeze for at least 4 hours.
3. Top with whipped cream before serving.